Gabrielle Ruberti
STA Bus Company
Richland,NJ
5
years of professional experience
Dedicated Baker with exceptional customer service skills and strong attention to detail. Proven ability to resolve complaints and maintain a welcoming atmosphere, ensuring a positive experience.
Work History
Waitress
10 Months- Provided exceptional customer service in fast-paced dining environment.
- Took and processed customer orders accurately using point-of-sale system.
- Maintained cleanliness and organization of dining area to enhance guest experience.
- Assisted in training new staff on menu items and service protocols.
- Resolved customer complaints promptly, ensuring satisfaction and repeat business.
- Processed payments efficiently, minimizing wait times for guests during peak hours.
Bus Aide
1 Year- Monitored student behavior to ensure compliance with safety regulations.
- Assisted passengers with boarding and disembarking safely.
- Provided support to bus drivers during route operations and emergencies.
- Maintained cleanliness and organization within the bus environment.
- Communicated effectively with parents regarding student transportation needs.
Waitress
2 Years 6 Months- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Developed strong relationships with regular customers, fostering loyalty and a welcoming atmosphere.
- Collaborated with kitchen staff to ensure timely food preparation and delivery.
Busser
2 Years 9 Months- Collaborated with team members to enhance service flow and guest satisfaction during high-volume events.
- Supported dining service by efficiently clearing and resetting tables during events.
- Assisted kitchen staff by delivering food and beverages to guests in a timely manner.
- Maintained cleanliness and organization of dining areas, ensuring compliance with health standards.
Education
Associate of Arts - Culinary Arts
- Vince De Finis Scholarship Recipient
- Study Abroad: Italy, Culinary Arts
High School Diploma
Skills
Safe food handling
Multitasking efficiency
Welcoming patrons
Time management
Food service coordination
Food safety practices
Menu item knowledge
Greeting guests
Accomplishments
- Developed 3 gluten-free pastry recipes, resulting in happy customers
- Started up a at home bakery business for family and friends
- Won the Vince De Finis scholarship by developing a recipe for quick bread, which led to being awarded funds for a year of schooling
- Studied abroad in Italy and graduated from 4 different culinary courses while attending
Timeline
Waitress
Villa Fazzolari
10.2025 - CurrentRead More
Bus Aide
STA Bus Company
08.2025 - CurrentRead More
Waitress
Maurizios Express 3
03.2024 - 09.2026Read More
Busser
Martins Catering
11.2021 - 08.2024Read More
Atlantic Cape Community College
Associate of Arts from Culinary Arts
Read More
Buena Regional Highschool
High School Diploma
Read More