Gail Sookdeo

Manager: Thomas Rafferty- (347)617-9399

Supervisors: Ron Dela-cruz- (914)255-8492, Menelaos Belitsis (917) 364-7306

Pay Scale: SV:F3 Salary $77,000 annually

DUTIES AND RESPONSIBILITIES

• Passenger screening involves checking travel documents to ensure legitimacy and authentication.
• Giving advisement to passenger on what items are to be divested
• Operating e-AIT equipment and conducting alarm resolutions.
• Operating X-Ray equipment solely to identify all threated items in carry-on bags
• Conducting personal property screening and resolving alarms.
• Communicated and coordinated responses to suspicious activities.
• Upheld strong customer service standards while completing screenings.
• Directed passengers clearly for quick movement through security screening Process.
• Taking the number count from all screening equipment. To maintain an accurate count of everyone entering the checkpoint.
• Accurately storing contraband or prohibited items.

$4000 per month

Duties and responsibilities included:

• Grouped and routed deliveries according to designated areas to maintain efficient delivery times.
• Delivered rush merchandise on tight schedules to meet customer targets
• Communicated frequently with dispatch to relay route changes and delays impacting customer delivery timetables.
• Delivered exceptional customer service in all interactions to promote satisfaction and maintain company loyalty.
• Record Keeping-Ensuring that documents were filled and kept in a safe place.
• Accounting- Maintaining ledgers, preparing trial balance, managing cash at hand.
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$25,000 annually

Duties and responsibilities included:

• Maintained clean and well-organized environment for client happiness and safety.
• Assisted clients with bathing, dressing and incontinence care.
• Helped clients stay happy and healthy by providing mental and emotional support.
• Improved patient outlook and daily living through compassionate care.
• Tracked and reported clients' progress based on observations and conversations.
• Managed patient transportation and appointment scheduling.
• Developed strong and trusting rapport with patients to facilitate smooth, quality care.
• Prepared high-quality nutritious meals for patients to promote better overall health and improve eating habits.