Garrniqua Gabriella Stuart

• Trained/Practiced: hands on while in nursing school
• Observed and documented patient vital signs and medical histories accurately.
• Collaborated with healthcare team to ensure timely communication of patient needs.
• Learned hospital protocols for infection control and safety procedures effectively.
• Engaged in patient education initiatives to enhance understanding of health conditions.
• Assisted in wound care for patients, promoting faster healing.
• Floated: ICU & ER

SUMMER JOB

• Assisted clients with medication management, promoting adherence to prescribed treatment plans.
• Implemented safety protocols, ensuring a secure environment for clients during home visits.
• Monitored client health by performing routine pulse, temperature and blood pressure checks.
• Prevented pressure ulcers through frequent repositioning and regular skin assessments, maintaining patient comfort while reducing complications.

• Provided exceptional customer service, ensuring positive dining experiences for all guests.
• Assisted in training new servers on menu items and service protocols.
• Contributed to inventory management by monitoring stock levels.
• (First Job- beginning of freshman year) PART- TIME: worked was assigned as event planning came in, there wasn't a set schedule.
• Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.

• (Only a temporary job assignment through Nexus Employment.)
• Analyzed inventory turnover rates to identify trends and improve stock management efficiency.
• Handled day-to-day shipping and receiving overseeing more 200 packages per day.
• Rejected damaged items, recorded shortages and corresponded with shippers to rectify issues.

• Maintained store visual merchandising standards to enhance customer shopping experience.
• Assisted customers with product selection and provided personalized recommendations.
• Restocked shelves and organized displays in alignment with merchandising standards.
• Boosted store sales through effective merchandising, appealing visual displays, and strategic product placement.

SUMMER JOB- Saving for college

• Prepared and served a variety of beverages in fast-paced environment.
• Developed signature cocktails, attracting new clientele and boosting sales revenue.
• Served high customer volumes during special events, nights, and weekends.
• Adhered to state laws regarding alcoholic beverage services and customer regulations.
• Supported special events through attentive service, adapting quickly to varying needs of guests or clients.

• Care Giver for 1yr

• FAMILY BUSINESS
• Process customer transactions efficiently using point-of-sale systems
• Stock shelves and organize merchandise to enhance store presentation
• Exceeded productivity goals through consistent attention to detail and organization during busy shifts.