Summary
Overview
Work History
Education
Skills
Timeline
Generic
Georgie Lyle

Georgie Lyle

Wellsburg,WV

Summary

As a dedicated professional with history of meeting company goals, utilizing consistent, and organized practices, Georgie Lyle is skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. She shows commitment in food service, professionalism in the work environment, and is well-versed in supplying customers with memorable dining experience and unforgettable service. Talented provider of fast, friendly order reception and food delivery. Accurately fulfills all special requests and addresses individual customer needs to support optimal dining experiences. Stays current on the changing menu items and consistently offers targeted recommendations to meet individual customer needs. Successful in creating relationships with customers to build loyalty and trust in her abilities. Georgie Lyle is a hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. She is ready to help the organization, achieve, and surpass her goals.

Overview

5
5
years of professional experience

Work History

Restaurant Waitress

Lester Bradley
Wellsburg, WV
08.2020 - Current
  • Maintained detailed knowledge of specials and currently available items to provide guests with informative menu descriptions.
  • Performed in dining room sidework such as refilling condiment bottles, preparing menus and arranging silverware packages.
  • Sustained calm and congenial manners during communications with angry guests, directing disgruntled clients to appropriate managers.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Worked up to 10 hours per day

Crew Team Member

McDonald's
Shinnston, WV
08.2019 - 02.2021
  • Operated register to process payments and collect cash payment for order totals.
  • Checked and restocked utensils and condiments in appropriate locations for guests.
  • Trained new employees by demonstrating tasks and coaching during daily activities.
  • Assisted with in-store operations by disassembling delivery boxes, cleaning floors and dishwashing.
  • Used proper techniques to prepare food and ingredients.
  • Worked well with teammates and accepted coaching from management team.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Prepared and cooked food orders for customers by noting customizations and portion sizes.
  • Monitored food temperatures and cooking equipment settings to maintain safety and prevent food-borne illness.
  • Kept food preparation area, equipment and utensils clean and sanitary

Education

Bachelor of Science - Criminal Justice

West Liberty University
West Liberty, WV
05.2024

High School Diploma -

North Marion High School
Mannington, WV
05.2020

Skills

  • Critical thinking and problem solving
  • Teamwork and collaboration
  • Professionalism and strong work ethic
  • Oral and written communications skills
  • Multitasking Abilities
  • Transactions and Cash Handling
  • Leadership
  • Restaurant Operation
  • Team Exercises
  • Active Listening
  • Work Prioritization

Timeline

Restaurant Waitress

Lester Bradley
08.2020 - Current

Crew Team Member

McDonald's
08.2019 - 02.2021

Bachelor of Science - Criminal Justice

West Liberty University

High School Diploma -

North Marion High School
Georgie Lyle