German Valerio

• Busser (six months)
• Food Runner (six months)
• Expo (six months)
• Bar Back (six months)
• Barista (two years)
• Bartender (one year)
• Butler (three months)

I have also worked various positions at this location, demonstrating my flexibility and my ability to be expendable.

• Food runner (three months)
• Expo (three months)
• Bartender (one year and six months)
• Beverage steward (one year)
• Captain of events (two year)

I've been highly flexible at this location providing the best of my services while working both effectively and efficiently.

• Assisted bartenders by preparing garnishes and restocking supplies.
• Maintained cleanliness of bar area and equipment throughout shifts.
• Handled glassware and tools safely, following all health regulations.
• Assisted bartenders by stocking beer, wine, liquor, and other bar items.
• Cleaned the bar area including counters, glasses, and utensils throughout the shift.
• Consistently checked inventory levels and communicated needs to management team.

• Assisted guests with menu selections and answered questions about ingredients.
• Maintained cleanliness of dining area, including tables, floors, and utensils.
• Checked with customers to ensure that they were enjoying their meals.
• Took orders from patrons accurately and efficiently.

NOTE: Due to the business closing, I had to be laid off.

• Prepared and served a variety of cocktails and beverages to customers.
• Engaged with patrons to enhance customer service experience and foster repeat business.
• Managed inventory and restocked supplies to ensure bar operations ran smoothly.
• Performed opening and closing duties including restocking supplies.
• Processed payments accurately and efficiently, contributing to overall customer satisfaction.
• Ensured proper sanitation of bar area, glassware, utensils, and equipment.