Gianni Gravel

• Delivered food to customers at bar and tables.
• Monitored dining room and bar areas
• Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices.
• Assisted with training new barbacks, sharing knowledge of bar operations and best practices, resulting in more efficient team.
• Assisted in setting up and breaking down bar area for special events.

Cashier

Guest Greeter

Clean and organize storage

Mix and prep waffle batter

Clean and maintain overall appearance of store

• Maintained grounds by trimming, weeding, and general clean-up.
• Inspected gardens for pests, weeds and diseases.
• Removed weeds, hazards, and debris from common pathways to improve usability.