Steven Hernandez

Retain good coordination within the establishment by stocking the bar with liquor, ice, glasses, beer, soda, fruit juices, and other supplies to support the bartender

Test and participate in approving new mixed drinks recipes, contributing to a 20% increase in sales within 2 months through 5 new drinks recipes that became big hits

Handle customer concerns, cashier duties, and liquor and wine inventory worth $2,000+

Increased clientele by 10% by establishing rapport with new customers and offering excellent service