Gianni Moreno
San Antonio
Summary
Customer-focused Food Server with strong expertise in food safety compliance and communication. Skilled in food preparation and efficient service delivery, ensuring high-quality dining experiences in fast-paced environments. Knowledgeable in cuisine and wine pairings, dedicated to enhancing hospitality and overall guest satisfaction.
Overview
1
1
Certification
1
1
year of professional experience
Work History
Food Servers Handiller
Chef Way
San Antonio
08.2025 - 05.2026
- Elevated customer satisfaction by delivering attentive and personalized service.
- Provided excellent customer service by anticipating needs, responding promptly to requests, and following up to ensure satisfaction.
- Accurately recorded and managed food and beverage orders.
- Fostered a welcoming dining atmosphere by efficiently organizing tables and maintaining cleanliness.
- Collaborated with team members to ensure smooth service flow.
- Followed health and safety regulations during service operations.
- Communicated effectively with kitchen staff regarding order details, special requests, allergies.
- Ensured that all restaurant safety guidelines were followed at all times.
- Assisted in food preparation and executed diverse kitchen tasks to support efficient service.
- Prepared and cooked menu items following established recipes and guidelines.
- Supported head chef in meal preparation and plating for special events.
- Monitored cooking times to ensure food quality and consistency standards were met.
- Participated in training sessions to improve cooking techniques and kitchen practices.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Plated finished dishes according to presentation guidelines set by head chef.
- Provided guidance on how best to cook certain types of meat or seafood items.
- Ensured kitchen equipment and utensils were properly sanitized and maintained.
- Prepared vegetables by chopping them into uniform pieces for cooking. and seasoned meats and fish in preparation for grilling, sautéing and braising.
Education
High School Diploma -
James Madison High
San Antonio, TX05-2026
Skills
- Food safety regulations
- Safe food handling
- Food safety practices
- Ingredient preparation
- Food preparation assistance
- Food station setup
- Order management
- Plate presentation
- Food presentation
- Customer service
- Effective communication
- Team collaboration
- Time management
- Problem resolution
- Adaptable and flexible
- Professional attitude
- Problem resolution
Certification
- ServSafe Food Handler 8/25/25- 8/25/27
Timeline
Food Servers Handiller
Chef Way
08.2025 - 05.2026
High School Diploma -
James Madison High