Gideon Strickland
Glencoe
Summary
Passionate culinary professional known for high productivity and efficient task completion. Possess specialized skills in menu planning, food safety compliance, and inventory management. Excel in fast-paced environments using strong problem-solving, communication, and teamwork abilities to deliver exceptional dining experiences.
Overview
10
10
years of professional experience
Work History
Saute cook
Ranchers club
Stillwater
08.2025 - Current
- Prepared ingredients by chopping, slicing, and dicing for sautéing dishes.
- Operated kitchen equipment such as grills, fryers, and sauté pans efficiently.
- Seasoned and cooked a variety of meats, vegetables, and sauces to enhance flavors.
- Monitored cooking times to ensure dishes met quality standards before serving.
- Adjusted heat sources accordingly based on type of ingredients being cooked in order to achieve desired results without burning or overcooking foods.
- Plated dishes according to presentation guidelines established by chefs or supervisors.
- Stocked supplies such as spices, condiments, sauces, and garnishes in preparation for service.
Line Cook
Anchor 66
Bristow
01.2025 - 08.2025
- Food preparation
- Stocking
- Setup
- Completing orders per request and on time
- Staff collaboration
- Closing
Line Cook
Steer Inn
Cushing
07.2024 - 12.2024
- Food preparation
- Stocking
- Setup
- Completing orders per request and on time
- Staff collaboration
- Closing
Cashier
Caseys Convenience Store
Cushing
02.2024 - 07.2024
- Processing sales transaction/taking payments
- Calculating cost of products/services
- Return cash calculations
- Answering consumer questions
- Cross/upselling products
- Reconciling cash drawers/sales receipts
- Reporting issues to management
- Resolving consumer concerns
- Maintaining clean checkout/merchandise areas
- Stocking
- Staying up to date on merchandise promotions and product information
Line Cook
Willies Bar & Grill
El Dorado
01.2023 - 01.2024
- Food preparation
- Stocking
- Setup
- Completing orders per request and on time
- Staff collaboration
- Closing
Assistant Manager
Phelps Grocery
Mannford
01.2017 - 12.2023
- Promotions from grocery cashier to stocking to deli to catering and smoker
Green House Helper
Steph's Garden
Oilton
01.2016 - 12.2016
- Monitoring for pests
- Potting plants
- Moving equipment
- Following plant care schedule
Education
Associate - Enterprise Development
Epic Charter School
Biddeford, ME1 Semester - Culinary Arts
Butler Community College
El Dorado, KSSkills
- Food preparation and presentation
- Utilizing kitchen equipment
- Troubleshooting
- Customer service
- Food safety
- Completing tasks efficiently
Timeline
Saute cook
Ranchers club
08.2025 - Current
Line Cook
Anchor 66
01.2025 - 08.2025
Line Cook
Steer Inn
07.2024 - 12.2024
Cashier
Caseys Convenience Store
02.2024 - 07.2024
Line Cook
Willies Bar & Grill
01.2023 - 01.2024
Assistant Manager
Phelps Grocery
01.2017 - 12.2023
Green House Helper
Steph's Garden
01.2016 - 12.2016
Associate - Enterprise Development
Epic Charter School
1 Semester - Culinary Arts
Butler Community College