Gillian Lyng
Pompano Beach,FL
Summary
Compassionate and motivated nursing graduate seeking a Registered Nurse position in the Intermediate Care Unit (IMCU). Bringing a strong foundation in clinical judgment, patient-centered care, and teamwork developed through hands-on clinical rotations. Builds upon over 10 years of hospitality experience delivering exceptional service, attention to detail, and calm professionalism in fast-paced environments. Dedicated to providing safe, high-quality care and fostering positive patient and team relationships.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Server & Bartender
Oceanic Restaurant
08.2025 - Current
- Provide exceptional service in a fast-paced environment, ensuring guest satisfaction and repeat business.
- Maintain a clean, organized dining area while delivering efficient, high-quality service.
- Collaborate with kitchen staff to ensure timely and accurate food delivery.
Server & Bartender
Mickey’s Downtown Bistro
11.2022 - 08.2025
- Delivered exceptional service in a high-volume downtown restaurant and bar, ensuring guest satisfaction and repeat business.
- Prepared and served beverages while upholding responsible service, cleanliness, and safety standards.
- Accurately handled orders, transactions, and teamwork to maintain efficient, high-quality operations.
Restaurant Manager
Craft on 9
01.2020 - 10.2022
- Directed daily restaurant operations for a chef-owned establishment known for its craft beer and upscale menu.
- Supervised front-of-house team scheduling, training, and performance.
- Oversaw opening and closing procedures, ensuring cleanliness, maintenance, and compliance with health and safety standards.
- Managed cash handling, daily deposits, and inventory control for front-of-house supplies.
- Coordinated and executed private events and promotional activities, including social media management.
- Collaborated with kitchen staff to ensure smooth service and exceptional guest experiences.
- Resolved guest concerns promptly while maintaining a high level of customer satisfaction.
Front of House Manager
The Inn at Erlowest
09.2016 - 08.2019
- Managed a large front-of-house team in a AAA Four Diamond award-winning restaurant.
- Led staff to deliver exceptional fine dining experiences, contributing to positive guest feedback and social media reviews.
- Created and maintained professional staffing schedules while managing labor costs efficiently.
- Ensured a welcoming, professional atmosphere that enhanced guest satisfaction.
- Organized and executed private events, including weddings, corporate dinners, and anniversaries.
- Optimized bar and wine selections while implementing effective cost-control measures.
Education
Bachelor of Science - Nursing
Arizona College of Nursing
Fort Lauderdale, FL12-2025
Skills
- Communication
- Strategic Thinking
- Time Management
- Leadership
- Marketing
- Team Player
- Customer Relations
- Direct patient care
- Patient care
- Medication and IV administration
- Medication administration
Certification
- BLS License - valid until March 2026
Timeline
Server & Bartender
Oceanic Restaurant
08.2025 - Current
Server & Bartender
Mickey’s Downtown Bistro
11.2022 - 08.2025
Restaurant Manager
Craft on 9
01.2020 - 10.2022
Front of House Manager
The Inn at Erlowest
09.2016 - 08.2019
Bachelor of Science - Nursing
Arizona College of Nursing
Clinical Experience
- Semester 5- Emerald Nursing and Rehabilitation Center
- Semester 6- Florida Medical Center (Med Surg /Neurology Floor)
- Semester 7- Cleveland Clinic Hospital Weston (ED Observation Floor); Feeding South Florida
- Semester 8- Boca West Medical Center (Labor and Delivery Floor) ; Joe DiMaggio Children's Hospital (Oncology Floor)
- Semester 9- Cleveland Clinic Hospital Weston (IMCU Floor)