Ginna Marcela Lopez

Supervise and coordinate the daily activities of janitorial staff. Inspect and ensure all cleaning tasks meet quality standards. Develop and implement cleaning schedules and routines. Monitor Supply inventory and order cleaning materials as needed. Address and resolve any staff or client concerns promptly and professionally.

Prepare and cook burgers, fries and other menu items. Maintain a clean and organized kitchen environment. Follow food safety and sanitation guidelines strictly. Greet customers warmly, take their orders, and address any concerns.