Giovonnie Hanneman
Manteca,CA
Summary
Driven and adaptable, I excelled by mastering new recipes and techniques, showcasing my strong work ethic and stress tolerance. My experience spans from meticulous kitchen maintenance to efficient equipment operation, significantly enhancing productivity and customer satisfaction without compromising on safety or sanitation standards.
Overview
3
3
years of professional experience
Work History
Dishwasher
American Social
Ripon, CA
09.2023 - Current
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
- Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
- Stepped into additional roles during busy times to boost coverage of important stations.
Line Cook
Red Robin
Manteca, CA
09.2021 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Labor Worker
Shamrock Recycling
Livermore, CA
03.2021 - 06.2021
- Assisted in loading and unloading materials, ensuring timely delivery to appropriate job sites.
- Operated heavy machinery and equipment, resulting in faster completion of tasks.
- Maintained tools and equipment in good working condition through regular inspection and repair activities.
- Repaired damaged structures or infrastructure as needed, restoring functionality quickly and effectively.
- Used variety of hand and power tools to complete tasks.
Education
Certificate Of Completion - Culinary Arts
Institute of Technology
Salida, CA06.2012
Skills
- Strong Work Ethic
- Stress Tolerance
- Equipment Operation
- Fast-Paced Environment
Timeline
Dishwasher
American Social
09.2023 - Current
Line Cook
Red Robin
09.2021 - Current
Labor Worker
Shamrock Recycling
03.2021 - 06.2021
Certificate Of Completion - Culinary Arts
Institute of Technology