Glenn morrison
Morganton,NC
Summary
Detail-oriented professional with expertise in inventory management, food safety compliance, and problem-solving. Proven track record of enhancing operational efficiency and maintaining high standards of quality in perishable goods.
Overview
23
23
years of professional experience
1
1
Certification
Work History
Perishable Specialist
Food Lion Market
Morganton, NC
08.2021 - 11.2025
- Monitored inventory levels to ensure optimal freshness and quality of perishable products.
- Implemented effective merchandising strategies to enhance product visibility and drive sales.
- Collaborated with team members to maintain cleanliness and organization in perishable sections.
- Trained new staff on best practices for handling perishable goods and food safety protocols.
Cook Shift Leader
Able's
Morganton, NC
08.2016 - 03.2020
- Supervised kitchen staff to ensure efficient meal preparation and adherence to safety standards.
- Trained new cooks on food handling procedures and proper cooking techniques.
- Coordinated inventory management, ensuring timely stock replenishment to minimize waste.
- Implemented process improvements to enhance food quality and customer satisfaction.
- Conducted regular quality checks on food presentation and taste consistency.
- Fostered a collaborative team environment, encouraging open communication among kitchen staff.
- Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
Cabinet Maker
Mccoury Orginals
Hickory, NC
03.2003 - 08.2011
- Constructed custom cabinetry using precision tools and techniques.
- Collaborated with design team to meet client specifications and expectations.
- Operated advanced woodworking machinery to enhance production efficiency.
- Inspected finished products for quality assurance and adherence to standards.
- Trained junior cabinet makers on proper techniques and safety protocols.
- Streamlined workflow processes to reduce waste and improve turnaround time.
- Implemented design modifications based on client feedback and functionality needs.
- Installed hardware such as drawer pulls, hinges, and handles.
- Read and interpreted design plans to understand project specifications.
- Maintained safe and organized workspace to minimize risk of injury.
- Blueprint design understanding
- Installation understanding
- Measured and cut materials to specified dimensions to achieve precise fit.
- Conducted regular equipment maintenance checks, maximizing machine performance and reducing downtime due to malfunctions.
- Inspected completed cabinets for quality assurance.
- Adhered to all safety protocols during the fabrication process, minimizing accidents and maintaining a safe working environment for all team members.
- Utilized advanced woodworking techniques, maintaining a high degree of craftsmanship in all completed projects.
- Constructed custom cabinets for residential and commercial spaces using varied hand and power tools.
- Attained higher levels of precision by utilizing specialized tools such as CNC machines for intricate cuts and patterns.
- Reduced waste by accurately measuring and cutting materials, minimizing the need for rework or additional purchases.
- Repaired cabinets and cabinet parts.
- Utilized CAD software to create detailed drawings of custom cabinetry.
- Established a reputation for reliability by consistently meeting deadlines, even during periods of high production demand.
- Worked with clients to design and construct custom cabinets based on needs and preferences.
- Sanded and finished surfaces to create smooth, polished appearance.
- Adapted to emerging trends in cabinet design, keeping company's offerings competitive and appealing to clients.
Education
High School Diploma -
Freedom
Morganton, NCSkills
- Labeling accuracy
- Sanitation procedures
- Food safety compliance
- Stock replenishment
- Product rotation
- Waste reduction
- Operational efficiency
- Inventory management
- Sanitation oversight
- Teamwork
- Teamwork and collaboration
- Friendly and helpful
- Problem-solving
- Honest and dependable
- Time management
- Attention to detail
- Adaptable and flexible
- Reliability
- Creative thinking
- Active listening
- Effective communication
- Decision-making
- Detail-oriented
- Goal driven
- Relationship building
- Store operations
- Excellent written and verbal communication
- Analytical thinking
- Conflict resolution
- Professionalism
- Ability to lift 40 pounds
- Continuous improvement
- Meeting sales goals
- Telephone etiquette
Certification
Forklift certified, Bartender certified
Timeline
Perishable Specialist
Food Lion Market
08.2021 - 11.2025
Cook Shift Leader
Able's
08.2016 - 03.2020
Cabinet Maker
Mccoury Orginals
03.2003 - 08.2011
High School Diploma -
Freedom
Forklift certified
Certified by Sunlift and Professional Bartending Acadamy