Gracie Gibson

• Performed opening and closing duties such as cleaning counters, restocking supplies.
• Processed payments using POS systems while ensuring accuracy of all transactions.
• Measured ingredients accurately according to recipe specifications.
• Greeted customers in a friendly manner and answered their questions about menu items.

• Answered phone calls promptly to provide accurate information about menu items or prices.
• Maintained an organized work area to ensure efficient operations.
• Performed cashier duties such as taking orders, collecting payments and providing change.
• Operated equipment and machinery according to safety guidelines.

Worked the same job two summers in a row.

• Built community and relationships with regular customers and co-workers.
• Handled cash appropriately and efficiently.
• Excellent customer service and problem solving.
• Approached customers and engaged in conversation through use of effective interpersonal and people skills.
• Worked effectively in team environments to make the workplace more productive.