Cultivated warm relationships with regular customers.
Practiced safe, sanitary food handling for preparation and service to maximize pleasant dining experience.
Assisted in food preparation as directed while following instructions to meet specific dietary needs.
Busser
Olive Garden Restaurant
06.2021 - 08.2021
Reset and cleaned tables quickly to prepare for new customers.
Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.