Summary
Overview
Work History
Education
Skills
Timeline
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Greg West

San Diego,CA

Summary

Dynamic and results-oriented bartender with extensive experience in craft cocktails, recognized for creating innovative cocktails and enhancing customer satisfaction. A strong multitasker and team player, I excel in consistently driving repeat business through exceptional service and high-quality beverage offerings.

Overview

15
15
years of professional experience

Work History

Bartender, Bar Manager, General Manager

Bourbon & Branch
09.2014 - 07.2018
  • Tasked with Keeping Bourbon & Branch on the Map.
  • Managed inventory levels, placing orders to maintain stock of essential supplies and ingredients.
  • Maintained extensive knowledge of cocktail recipes and preparation techniques, ensuring high-quality beverage menu.
  • Trained new staff on cocktail preparation techniques and customer service standards, fostering teamwork.
  • Developed signature cocktails based on seasonal ingredients, enhancing menu offerings and customer experience.

Lead Bartender

Society Lounge
07.2013 - 09.2014
  • Trained and mentored junior bartenders on mixology techniques and customer service standards.
  • Developed signature cocktails, enhancing menu offerings and customer satisfaction.
  • Managed inventory levels, ordering supplies to minimize waste and ensure availability.

Bartender, Bar Manager

Hunger Restaurant
04.2010 - 06.2013
  • Crafted signature cocktails and ensured high-quality beverage presentation.
  • Managed bar inventory, minimizing waste and optimizing stock levels.
  • Trained new bartenders on drink preparation and customer service standards.
  • Developed seasonal drink menus to enhance customer experience and engagement.

Bartender

Oddfellow's Cafe
02.2008 - 02.2009
  • Crafted innovative cocktails and beverages, enhancing customer satisfaction and overall experience.
  • Collaborated with management to create seasonal drink menus that aligned with current trends and customer preferences.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.

Doorman, Bar Back, Bartender

The Surf and Saddle (Saddle Bar)
03.2003 - 11.2008
  • Incredible High Volume Bar
  • 2008 North County Dive Bar of the Year
  • Developed positive relationships with patrons, fostering repeat business and customer loyalty.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Education

WSET III (With Distinction) - Spirits

Wine & Spirits Education Trust (WSET)
London, England
04-2022

Skills

  • Strong Multitasker
  • Hospitality Driven
  • Highly Reliable
  • Team Player

Timeline

Bartender, Bar Manager, General Manager

Bourbon & Branch
09.2014 - 07.2018

Lead Bartender

Society Lounge
07.2013 - 09.2014

Bartender, Bar Manager

Hunger Restaurant
04.2010 - 06.2013

Bartender

Oddfellow's Cafe
02.2008 - 02.2009

Doorman, Bar Back, Bartender

The Surf and Saddle (Saddle Bar)
03.2003 - 11.2008

WSET III (With Distinction) - Spirits

Wine & Spirits Education Trust (WSET)
Greg West