Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Timeline
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Gretchen Brown

Woodbridge, Virginia,VA

Summary

Creative and detail-oriented professional with extensive experience in cocktail design and bar management. Adept at enhancing customer satisfaction through personalized service and innovative menus.

Overview

5
5
years of professional experience

Work History

Bartender and Package Store Clerk

Clovis City Limits
Clovis, New Mexico
07.2008 - 01.2010
  • Prepared and served a variety of cocktails and beverages to customers.
  • Managed bar inventory and replenished supplies as needed.
  • Maintained cleanliness and organization of bar area during service hours.
  • Greeted customers and provided excellent customer service.
  • Opened store daily, ensuring readiness for customers and operations.

Bartender

McGuires Irish Pub
Destin, Florida
03.2007 - 07.2008
  • Served beverages efficiently during high-volume shifts.
  • Maintained cleanliness and organization of the bar area.
  • Mixed cocktails according to standardized recipes and customer preferences.
  • Operated cash register and processed customer payments accurately.
  • Assisted guests by providing drink recommendations and answering questions.
  • Enforced responsible alcohol service policies with customers effectively.
  • Performed opening and closing duties including restocking supplies.
  • Greeted customers and provided excellent customer service.

Head Bartender

TGI Fridays
Fort Walton Beach, Florida
01.2005 - 02.2007
  • Managed daily bar operations and ensured smooth service flow.
  • Trained and mentored junior bartenders on drink preparation techniques.
  • Developed creative cocktail menus to enhance customer experience.
  • Monitored inventory levels and ordered supplies as needed for operations.
  • Provided exceptional customer service and resolved guest complaints effectively.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for drinks.
  • Monitored cash intake to reduce discrepancies.
  • Created signature beverages to increase revenue and patron loyalty.

Education

Associate of Arts - Psychology

Northwest Florida State College
Niceville, FL
12-2000

Skills

  • Cocktail preparation
  • Inventory management
  • Customer service
  • Alcohol service responsibility
  • Cash handling
  • Team leadership
  • Event coordination

Affiliations

  • Volunteering
  • Communications Secretary for High School rowing program
  • homemaker

Accomplishments

  • Volunteer of the year 2018
  • Member of first place BIG Give project 2010
  • Member of first place Big Give project 2011

Timeline

Bartender and Package Store Clerk

Clovis City Limits
07.2008 - 01.2010

Bartender

McGuires Irish Pub
03.2007 - 07.2008

Head Bartender

TGI Fridays
01.2005 - 02.2007

Associate of Arts - Psychology

Northwest Florida State College
Gretchen Brown
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