Haedynn Dominguez

Ice cream scooper/server: serving ice cream, creating sundaes, and providing friendly customer service.

Kitchen staff: preparing ingredients, maintaining cleanliness, and helping with inventory.

Delivering orders to cars, providing customer service

• Took orders, prepared meals, and collected payments.
• Addressed guest needs, questions, or concerns to create optimum experience onboard.
• Accurately operated cash register to process customer payments.
• Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
• Completed milkshakes and ice cream desserts for customers.
• Kept drawer balanced by accurately processing cash, credit and debit payments.
• Cleaned and maintained all areas of restaurant to promote clean image.
• Provided excellent customer service by greeting customers and meeting quality expectations.
• Collaborated with team members to complete orders.
• Kept food preparation area, equipment, and utensils clean and sanitary.
• Operated cash register to ring up final bill and process various forms of payment.

Sales associate: assisting customers, stocking shelves, maintaining displays, as well as, maintaining cleanliness of the store.