
Professional Fine Dining Bartender and Server with over 6 years of customer service experience in high-volume restaurants, upscale dining establishments, and hospitality environments. Skilled in mixology, wine service, guest relations, POS systems, upselling techniques, and maintaining exceptional service standards in fast-paced settings. Recognized for creating memorable guest experiences, handling high-pressure situations with professionalism, and building strong customer relationships.
Fine Dining Service Craft Cocktails & Mixology Wine & Spirits Knowledge Guest Relations POS Systems Cash Handling Upselling & Sales Team Collaboration Food Safety & Sanitation High-Volume Service
• Responsible Beverage Service (RBS) Certification
• Food Handler Certification