Hannah Campagna
Maumee,OH
Summary
A hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer/patient a positive and memorable experience.
Overview
2
2
years of professional experience
Work History
Diet Clerk 2
UTMC Food and Nutrition Services
Toledo , OH
2021.09 - Current
- Maintained accurate records of patient food selections and allergies.
- Compiled patient menus and communicated with kitchen staff regarding menu changes.
- Ensured that all dietary requirements were being met according to established protocols.
- Educated patients on proper nutrition, dietary restrictions, and healthy eating habits.
- Monitored patient compliance with nutritional guidelines and provided feedback to dietitians as needed.
- Treated patients and team members with dignity and respect.
- Served specific meals to patients with special dietary needs.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Explained various dietary options available to patients upon request.
- Effective communication with Nurses, Nurse Aids, Dietician's ect.
- Entering and checking order reports such as Supplement orders, Isolation, Supervised feeding, Fluid Restrictions to ensure safe delivery of patients meals.
Education
High School Diploma -
Maumee High School
Maumee, OH2021-05
Some College (No Degree) - Nursing (BSN)
University of Toledo
Toledo, OHSkills
- Food Safety Protocols
- Customer Service
- Sanitization
- Patient Communication
- Computer Skills
- Time Management
- Problem-Solving
- Dietary Guidelines
- Organizational Abilities
- Verbal Communication
- Healthcare
- Team Collaboration
References
References available upon request.
Timeline
Diet Clerk 2
UTMC Food and Nutrition Services
2021.09 - Current
High School Diploma -
Maumee High School
Some College (No Degree) - Nursing (BSN)
University of Toledo
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