Hannah Campagna
Maumee,OH
Summary
A hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer/patient a positive and memorable experience.
Overview
2
2
years of professional experience
Work History
Diet Clerk 2
UTMC Food and Nutrition Services
Toledo, OH
09.2021 - Current
- Maintained accurate records of patient food selections and allergies.
- Compiled patient menus and communicated with kitchen staff regarding menu changes.
- Ensured that all dietary requirements were being met according to established protocols.
- Educated patients on proper nutrition, dietary restrictions, and healthy eating habits.
- Monitored patient compliance with nutritional guidelines and provided feedback to dietitians as needed.
- Treated patients and team members with dignity and respect.
- Served specific meals to patients with special dietary needs.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Explained various dietary options available to patients upon request.
- Effective communication with Nurses, Nurse Aids, Dietician's ect.
- Entering and checking order reports such as Supplement orders, Isolation, Supervised feeding, Fluid Restrictions to ensure safe delivery of patients meals.
Education
High School Diploma -
Maumee High School
Maumee, OH05-2021
Some College (No Degree) - Nursing (BSN)
University of Toledo
Toledo, OHSkills
- Food Safety Protocols
- Customer Service
- Sanitization
- Patient Communication
- Computer Skills
- Time Management
- Problem-Solving
- Dietary Guidelines
- Organizational Abilities
- Verbal Communication
- Healthcare
- Team Collaboration
References
References available upon request.
Timeline
Diet Clerk 2
UTMC Food and Nutrition Services
09.2021 - Current
High School Diploma -
Maumee High School
Some College (No Degree) - Nursing (BSN)
University of Toledo
Similar Profiles
Kim FendeletKim Fendelet
SPH Patient Manager at Nutrition & Food ServicesSPH Patient Manager at Nutrition & Food Services
Carla A. StuckeyCarla A. Stuckey
Deputy Administrator, Office of Communication and External Engagement at Food Nutrition Services (FNCS)Deputy Administrator, Office of Communication and External Engagement at Food Nutrition Services (FNCS)
Kim FendeletKim Fendelet
SPH Patient Manager at Nutrition & Food ServicesSPH Patient Manager at Nutrition & Food Services
Mark MasellaMark Masella
City Letter Carrier at US Post OfficeCity Letter Carrier at US Post Office
JOHN SCHUMAKERJOHN SCHUMAKER
Systems and Cloud Administrator at aiCrossroad, LLCSystems and Cloud Administrator at aiCrossroad, LLC