Dedicated Elementary Education student with hands-on experience in a Title I school and a strong background in hospitality management. Skilled in classroom management, lesson planning, student engagement, and differentiated instruction. Over five years of experience in bartending and restaurant management, excelling in team leadership, problem-solving, multitasking, and customer service in fast-paced environments. Strong communication, adaptability, and conflict resolution skills enhance both teaching and leadership abilities. Seeking to apply teaching expertise, leadership experience, and interpersonal strengths in an elementary classroom setting.