Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Harold Vinces

Lindenwold

Summary

Personable and adaptable individual with knack for delivering exceptional customer service and creating memorable dining experiences. Possesses strong understanding of menu offerings and food handling protocols, along with solid multitasking and communication skills. Able to contribute to positive dining atmosphere and ensure guest satisfaction.

Overview

3
3
years of professional experience

Work History

Banquet Server

The Goodkind Group
03.2025 - Current
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
  • Set up banquet tables and chairs based on event requirements.
  • Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.
  • Completed post-event tasks such as cleaning, breakdown, and inventory management to prepare for future banquets efficiently.
  • Adhered to all health and safety regulations while serving food and beverages.

Bartender/server

Food Werx
08.2023 - Current
  • Ensure servers get their drinks fast and efficiently
  • Complete opening and closing side duties
  • Work as a liaison with all bar staff and managers to assist with any needed items for the bar
  • Ensure drink orders are completed within 2 minutes

Bartender (seasonal)

Basin Harbor Club
Vergennes
06.2025 - 11.2025
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

Bartender

Trenton Country Club
05.2023 - 03.2025
  • Work closely with the bar manager & general manager to ensure customer's orders are delivered properly & promptly
  • Identify and implement efficient and effective safety methods and strategies based on the role, and the needs of the organization
  • Manage pre/post bar inspections such as, speed rack cleaning pre/post shift cash verification, etc
  • Ensured the venue is properly set which included, table setting, ensuring vendors were prepared, etc

Bartender/server

Garces catering
01.2023 - 03.2025
  • Ensure servers get their drinks fast and efficiently
  • Complete opening and closing side duties
  • Work as a liaison with all bar staff and managers to assist with any needed items for the bar
  • Ensure drink orders are completed within 2 minutes

Bartender/server (seasonal)

Dismal River Country Club
04.2024 - 07.2024
  • Work closely with the F&B manager to ensure guest satisfaction
  • Ensure the bar is stocked with liquor, wine, juices, etc
  • Responsible for communicating with customers when delays occur with orders
  • Manage pre/post bar inspections such as speed rack cleaning, pre/post shift cash verification, etc
  • Train new servers on the proper table setup

Bartender (seasonal)

Angel Fire Resort
11.2023 - 04.2024
  • Ensure proper handling of transactions/bank
  • First-hand training to ensure newly hired employees have the necessary tools and skills to succeed
  • Ensure the bar is stocked with liquor, wine, juices, etc
  • Responsible for communicating with customers when delays occur with orders
  • Manage pre/post bar inspections such as speed rack cleaning, pre/post shift cash verification, etc

Education

Bartending certification -

International Bartending School
Cherry Hill, NJ

Associates of Business -

Camden County College
Blackwood, NJ

Registered medical assistant -

Harris School of Business
Cherry Hill, NJ

Skills

  • Beverage preparation
  • Mixed drink creation
  • Cost control
  • Free-pour efficiency
  • Suggestive selling techniques
  • Sanitation standards
  • Health department regulations
  • Responsible liquor service
  • Liquor liability laws
  • Spanish speaking
  • TIPS/RAMP certification
  • BLS certification
  • Food handling
  • Music festival experience
  • Resort work experience
  • Seasonal work experience
  • Server cross training
  • Strong teamwork
  • Time management
  • Customer service
  • Customer service focus
  • Adaptive problem solving
  • Punctual and reliable
  • Flexible schedule
  • Cash handling

Languages

Spanish

Timeline

Bartender (seasonal)

Basin Harbor Club
06.2025 - 11.2025

Banquet Server

The Goodkind Group
03.2025 - Current

Bartender/server (seasonal)

Dismal River Country Club
04.2024 - 07.2024

Bartender (seasonal)

Angel Fire Resort
11.2023 - 04.2024

Bartender/server

Food Werx
08.2023 - Current

Bartender

Trenton Country Club
05.2023 - 03.2025

Bartender/server

Garces catering
01.2023 - 03.2025

Bartending certification -

International Bartending School

Associates of Business -

Camden County College

Registered medical assistant -

Harris School of Business
Harold Vinces