As the General Manager of Orange County Roasters, I was privileged to be part of a growing business and gain experience within every facet of the operation. From forming a concept, to purchasing equipment and creating work flow for a Cafe - to managing large white label customers and ensuring a quality product with fast and efficient fulfillment. I have also undertaken the task of securing raw material and consumables at the best price point possible making for a competitive product with exceptional service. My time with Orange County Rosters has been productive and fruitful but as I transition into another phase of my life I am ready for a new challenge and the possibility of adding to, and sharpening my toolset.