Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Hayden Perrin

Jean Lafitte,LA

Summary

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

3
3
years of professional experience

Work History

Line Cook

Voleo's seafood restaurant
Westwego, LA
06.2021 - Current
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked and restocked kitchen supplies as needed.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.

Assistant Manager

Shane's rib shack
Marrero, LA
03.2022 - 05.2022
  • Assisted in the development of operational strategies to ensure efficient and productive operations.
  • Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
  • Conducted regular performance reviews for employees to identify areas of improvement.

Education

High School Diploma -

Delgado Community College
New Orleans, LA

High School Diploma -

Fisher Middle High School
Lafitte, LA

Skills

  • Operations Management
  • Organization and Time Management
  • Troubleshooting
  • Critical Thinking
  • Multitasking
  • Communication
  • Written Communication
  • Persuasive Communication

Languages

English
Professional

Timeline

Assistant Manager

Shane's rib shack
03.2022 - 05.2022

Line Cook

Voleo's seafood restaurant
06.2021 - Current

High School Diploma -

Delgado Community College

High School Diploma -

Fisher Middle High School

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Hayden Perrin