
Dynamic Back of House Lead of Operations at Domaine Chandon, adept at fostering communication between teams and ensuring operational efficiency. Recognized for exceptional time management and leadership skills, I excel in fast-paced environments while maintaining a focus on detail and sanitation, contributing to elevated culinary experiences.
-Point of contact/communication between front of house and back of house
-managing break times for fellow back of house workers
-Ensuring winery is always provided with enough glassware
-Learning menus of elevated culinary experiences
-Assisting with setup including mise en place
-Running food and bussing tables/bins
-Providing a sanitary working environment at all times