Hayvn Duhon

• Assisted patients with daily living activities, ensuring comfort and safety.
• Monitored vital signs, recording changes for nursing staff review.
• Maintained cleanliness of patient rooms and common areas to promote health standards.
• Collaborated with healthcare team to implement individualized patient care strategies.
• Documented patient progress in electronic health records accurately and timely.
• Provided emotional support to patients, fostering a compassionate environment.
• Assisted patients with daily living activities, promoting independence and dignity.
• Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
• Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
• Utilized proper body mechanics and assistance devices when transferring patients, minimizing the risk of injury for both parties.
• Assisted with feeding and monitored intake to help patients achieve nutritional objectives.

• Proving excellent communication by having verbal and written communication skills for interacting with patients and staff.

• Prioritizing tasks to ensure smooth operations and timely responses.Ensuring accuracy in messages, appointments, and documentation.

• Maintaining a professional demeanor and appearance at all times. Providing a welcoming and helpful experience for patients and other callers.

• Handling multiple tasks such as answering phones, greeting patients, and managing appointments simultaneously.

• Building positive relationships with patients, visitors, and colleges.

• Keeping the reception area tidy and managing files and documents effectively.

• Handling sensitive information with discretion and maintaining privacy.

• Proficiently managing and resolving conflicts or complaints from patients or visitors.

• Organized take-out orders efficiently according to customer request.

• Multitasking by managing multiple tables and tasks simultaneously in a fast-paced environment.

• Problem solving by quickly resolving any issues that arise during service.

• Efficiently managing time to service customers promptly.

• Greeted customers and provided menus.

• Assisted in seating guests at tables and booths.

• Took orders for food and drinks and delivered them to the guests.

• Maintain a clean workstation by restocking supplies and wiping down counters.

Provided excellent customer Servies by addressing any complaints or concerns promptly.