Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Hector Cuellar

Azusa,CA

Summary

Proven to enhance customer satisfaction through expert service at Paradise Dynasty, I excel in multitasking and drink preparation, showcasing a blend of strong organizational abilities and an outgoing personality. Achieved seamless service transitions by efficiently managing high-volume events, demonstrating a commitment to excellence and reliability in fast-paced environments.

Overview

5
5
years of professional experience

Work History

Bartender

Paradise Dynasty
09.2022 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Server/Bartender

Emc Seafood & Raw Bar
09.2021 - 12.2023
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.

Bartender

Moreno’s Restaurant
11.2019 - 09.2022
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.

Server

Burger Theory
10.2019 - 12.2021
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Education

High School Diploma -

Mexcio
Mexico
06.1989

Skills

  • Strong multitasking
  • Customer Service
  • Liquor, beer, and wine knowledge
  • Highly reliable
  • Outgoing Personality
  • Customer service expertise
  • Cleanliness and hygiene
  • Organizational ability
  • Cash Register Operation
  • Menu Memorization
  • Food Service
  • Inventory
  • Drink Preparation Techniques
  • Bar Equipment Familiarity
  • Honest and Dependable
  • Clear and effective communication
  • Team player attitude

Languages

Spanish
Full Professional

Timeline

Bartender

Paradise Dynasty
09.2022 - Current

Server/Bartender

Emc Seafood & Raw Bar
09.2021 - 12.2023

Bartender

Moreno’s Restaurant
11.2019 - 09.2022

Server

Burger Theory
10.2019 - 12.2021

High School Diploma -

Mexcio

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Hector Cuellar