Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Hector M. Ruiz Jaramillo

Oakland,CA

Summary

Hardworking and reliable professional with over 15 years of experience in food service, logistics, and customer-facing roles. Skilled in fast-paced environments with a proven track record in team support, quality control, and inventory management. Adept at multitasking, maintaining a clean and organized workspace, and providing excellent customer service. Known for a strong work ethic, adaptability, and attention to detail.

Overview

18
18
years of professional experience

Work History

Barback, Server, Dishwasher, Runner

Bottom of the Fifth
Benicia, CA
11.2024 - 01.2025
  • Supported bartenders by maintaining stock and cleaning bar equipment.
  • Delivered food and beverages to customers promptly and professionally.
  • Maintained kitchen cleanliness and assisted with dishwashing.
  • Served guests, took orders, and ensured high customer satisfaction.

Barback

Relick Tavern
[City, State TBD]
12.2022 - 11.2024
  • Assisted bartenders by restocking beverages, garnishes, and supplies.
  • Maintained cleanliness of the bar area and supported fast-paced service.

Quality Control Associate, Stage Captain

Amazon Logistics (DSF8)
Vacaville, CA
10.2021 - 12.2022
  • Monitored package conditions and reported damaged or hazardous items.
  • Ensured workplace safety and operational flow on the floor.
  • Relocated misrouted or unscanned packages to correct locations.
  • As Stage Captain, organized and delivered correct carts to drivers for dispatch to designated routes.

Busser, Runner

Sens Restaurant
San Francisco, CA
01.2021 - 12.2021
  • Supported front-of-house staff by clearing tables, resetting dining areas, and delivering food from kitchen to guests promptly.
  • Maintained cleanliness and flow of the dining area during busy service hours.

Prep Cook, Cashier, Barista

Hudson Bay Cafe
Berkeley, CA
01.2007 - 08.2021
  • Prepared food items and assisted with kitchen prep for daily operations.
  • Operated cash register, handled customer transactions, and ensured a smooth front-of-house experience.
  • Crafted specialty coffee and espresso drinks with consistent quality.
  • As a supervisor, managed opening and closing procedures, inventory control, and ensured timely food and beverage service.
  • Monitored product levels and restocked supplies to maintain workflow between shifts.

Barback, Line Cook, Dishwasher, Cashier

George & Walt's
Oakland, CA
02.2011 - 12.2016
  • Assisted bartenders by replenishing ice, garnishes, and clean glassware efficiently.
  • Maintained a clean, safe, and welcoming environment for customers.
  • Supported kitchen staff in food preparation and ensured timely food delivery.
  • Took customer orders accurately and managed register operations.

Education

Castlemont High School
Oakland, CA
06.2006

Skills

  • Efficient multitasking
  • Cleaning and sanitation
  • Cleanliness maintenance
  • Flexible schedule
  • Line cook experience
  • Managing 10 staff

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Barback, Server, Dishwasher, Runner

Bottom of the Fifth
11.2024 - 01.2025

Barback

Relick Tavern
12.2022 - 11.2024

Quality Control Associate, Stage Captain

Amazon Logistics (DSF8)
10.2021 - 12.2022

Busser, Runner

Sens Restaurant
01.2021 - 12.2021

Barback, Line Cook, Dishwasher, Cashier

George & Walt's
02.2011 - 12.2016

Prep Cook, Cashier, Barista

Hudson Bay Cafe
01.2007 - 08.2021

Castlemont High School
Hector M. Ruiz Jaramillo