Herschell Jumper
South Haven,MI
Summary
Creative baker with several years of experience mixing ingredients according to recipes to make baked goods. Well-versed in applying glazes and icings, kneading and preparing equipment. Friendly individual possessing outstanding attention-to-detail and excellent memorization skills.
Personable bakery professional offering expertise in company menu items and suggesting catered solutions to meet customer needs. Skilled in cleaning and using bakery equipment and assisting with bakery tasks.
Overview
8
8
years of professional experience
Work History
Baker
The golden brown bakery
South Haven, MI
08.2016 - Current
- Measured and weighed ingredients to prepare dough for recipes.
- Measured, mixed and prepped raw materials according to company specifications and recipes.
- Rolled and kneaded dough in preparation for cutting and shaping.
- wash pans
- clean the bakery
- work on the line
- prepping for shipping
Skills
- Baking
- Minimize ingredient waste
- Kitchen equipment operation
- Bread making
- Baking recipe improvements
- Dough preparation
- Batter and filling preparation
- Multitasking and organization
- Team player
- Weights and measures
- Recipe creation and conversion
- Food safety
- Time management
- Allergen awareness
- Temperature control
- Quality control
- Safe knife handling
- Sourdough bread making
- Cleanliness standards
Timeline
Baker
The golden brown bakery
08.2016 - Current