Chase Todd
Vancouver
Summary
I have one years worth of experience working at McDonald's as a grill body. Over the past year I have learned valuable adaptability skills and time management. I mostly work in the grill area where I assemble various sandwiches and wraps, grill burger patties, and deep fry various meat products, but I do have some customer service experience as well. I have also learned a lot about food safety and preparation as well as storage and cleaning.
Aside from working at McDonald's I participated in Taekwondo at Han's World Class Taekwondo Academy for roughly nine years where I earned my second degree black belt and learned many skills such as self-discipline and leadership. I often taught classes and helped many students improve their own skills.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Crew Member Cook
McDonald's
10.2024 - Current
- Prepared and cooked menu items according to defined recipes and standard procedures.
- Maintained cleanliness and organization of kitchen workspace, adhering to safety standards.
- Assisted in inventory management by restocking supplies and monitoring product freshness.
- Collaborated with team members to ensure timely service during peak hours.
- Operated kitchen equipment safely, following proper usage guidelines and maintenance protocols.
- Responded promptly to customer requests for special dietary needs or modifications.
- Worked in fast-paced environment with sense of urgency to serve guests quickly.
- Delivered exceptional customer service by promptly addressing inquiries and resolving issues.
Education
High School Diploma -
Union High School
Camas, WA06-2026
Skills
- Food preparation
- Workstation setup
- Grilling
- Order taking
- Sanitation procedures
- Food storage
Certification
- Washington State Food Worker's Card - 10/11/2024 to 10/11/2026
Timeline
Crew Member Cook
McDonald's
10.2024 - Current
High School Diploma -
Union High School