Server and Banquet Server
Coopers Hall Winery and Restaurant
Avon
10.2025 - 01.2026
- Delivered exceptional customer service, enhancing guest satisfaction in fast-paced dining environment.
- Managed multiple tables, ensuring timely food delivery and accurate transaction processing during high-volume operations.
- Managed food and beverage orders accurately and efficiently for guests.
- Collaborated with kitchen staff to ensure timely meal preparation and delivery.
- Recommended wine pairings to enhance the dining experience for patrons.
- Processed payments using point-of-sale systems for seamless transactions.
- Executed opening and closing duties, including setting up dining area and restocking supplies for efficient service.