Hunter Wallace
El Mirage,AZ
Summary
Dynamic kitchen professional with extensive experience in fast-paced environments, including Buffalo Wild Wings and Culver’s, specializing in food preparation, sanitation, and exceptional customer service. Recognized for enhancing teamwork and multitasking abilities while consistently improving kitchen efficiency. Committed to maintaining health code compliance and high cleanliness standards, alongside a proactive approach to reducing food waste. Dependable and adaptable with a proven track record of meeting the evolving needs of the kitchen while fostering a positive work atmosphere.
Overview
2
2
years of professional experience
1
1
Certification
Work History
RTI Kitchen Staff
Hello Fresh
Goodyear, AZ
08.2025 - Current
- Prepared ingredients and assembled meal kits to ensure high-quality standards.
- Maintained cleanliness and organization of kitchen workspace to comply with safety regulations.
- Collaborated with team members to optimize workflow and enhance efficiency in meal preparation.
- Monitored inventory levels and reported discrepancies to assist with stock management.
- Use computer to ensured proper labeling and storage of ingredients to maintain freshness and prevent waste.
KITCHEN STAFF MEMBER
Buffalo Wild Wings
Surprise, AZ
06.2025 - Current
- Maintains a clean, organized kitchen in accordance with food safety regulations
- Supports multiple kitchen stations to improve productivity during peak hours
- Prepares meals promptly, enhancing customer satisfaction
- Monitors food temperatures and discards items not stored properly
- Ensures adequate supply levels and reports inventory needs
- Streamlines food prep processes to boost overall kitchen efficiency
KITCHEN STAFF MEMBER
Culver's
Surprise, AZ
01.2024 - 04.2025
- Assisted at various stations to maintain kitchen flow and productivity
- Prepared meals per recipe while accommodating special requests
- Trained new hires in kitchen procedures and safety standards
- Managed inventory and restocked supplies during downtime
- Maintained cleanliness per health department guidelines
HOST
Native Grill & Wings
Surprise, AZ
10.2023 - 12.2023
- Greeted and seated guests efficiently, enhancing the dining experience
- Handled reservations and takeout orders via phone and walk-ins
- Monitored seating areas and restrooms for cleanliness
- Supported front-of-house staff with timely turnover of tables
- Provided attentive customer service and addressed guest concerns
Education
High School Diploma -
Valley Vista High School
Surprise, AZ05.2025
Skills
- Food Preparation & Cooking (Grilling, Frying, Chopping, Garnishing)
- Safe Food Handling & Storage
- Health Code Compliance & Sanitation
- Inventory Management & Stock Rotation
- Team Collaboration & Communication
- Multitasking & Time Management
- Customer Service & Active Listening
- Dishwashing & Trash Management
- Allergy Awareness & Ingredient Knowledge
- Training New Staff
Accomplishments
Arizona Technical Skill Standards for Culinary Arts
Certification
Arizona Technical Skills Standards for Culinary Arts
Timeline
RTI Kitchen Staff
Hello Fresh
08.2025 - Current
KITCHEN STAFF MEMBER
Buffalo Wild Wings
06.2025 - Current
KITCHEN STAFF MEMBER
Culver's
01.2024 - 04.2025
HOST
Native Grill & Wings
10.2023 - 12.2023
High School Diploma -
Valley Vista High School