Hunter White

• Prevented unauthorized access to facilities by enforcing strict entry protocols and verifying identification.
• Maintained a safe environment for employees and visitors through continuous risk assessment and threat analysis.
• Supported event planning teams by providing input on necessary security arrangements during special functions or high-profile meetings.
• Trained new Security Officers in company policies, ensuring consistent knowledge across the team and adherence to established procedures.
• Collaborated with Human Resources to address employee concerns regarding personal safety, workplace violence prevention, and emergency response protocols.
• Evaluated the effectiveness of existing security measures by conducting regular audits on systems, processes, and incident reports to identify areas for improvement.
• Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
• Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
• Acted quickly during emergency situations to reduce opportunity for damage and injury.

Screen employees and delivery drivers before they are able to enter site.

• Maintained a safe environment for employees and visitors through continuous risk assessment and threat analysis.
• Enhanced security measures by staying up-to-date on industry best practices, attending training sessions, and obtaining relevant certifications.
• Created a culture of safety awareness among employees through regular presentations and communication on security issues.

• Monitored security cameras and fire, building and alarm systems.
• Maintained safety by quickly responding to alarms and investigating disturbances.
• Monitored and secured building entrances.
• Patrolled industrial and commercial premises to prevent and detect signs of intrusion and secure doors, windows and gates.
• Inspected parking lot to verify vehicles were properly parked and displayed parking permits.
• Quickly and accurately reported all security incidents, accidents and medical emergencies to law enforcement.
• Checked footage and live feeds from surveillance cameras to monitor for trespassers and criminal activity.
• Oversaw premises to identify safety risks and ensure employee and visitor safety.

• Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
• Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
• Set up and performed initial prep work for food items such as soups, sauces and salads.
• Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
• Operated all bakery equipment, including ovens, proofers, fryers, sheeters, rounders, scales and mixers.
• Mixed, weighed and proofed ingredients to match exact recipe formula.
• Enforced proper sanitation practices to prevent spoiling or contamination of foods.
• Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.