
Driven and meticulous professional with a proven track record in the hospitality industry, notably at The Argyle. Currently advancing towards certification as a Sommelier, demonstrating deep knowledge of liquor, beer, and wine. Excelled in enhancing guest satisfaction and streamlining operations, showcasing exceptional organizational skills and a commitment to excellence.
-Intro Sommelier (Court of Master Sommeliers).
-TABC
-Texas Food Handlers