Restaurant Hostess
- Input orders accurately into POS terminal, split bills and accepted payments.
- Checked in with servers to confirm preparedness before seating customers.
- Developed and maintained up-to-date knowledge of menu items and daily specials to accurately respond to customer queries.
- Streamlined table turnover process by quickly identifying available seating options for incoming diners.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Assisted customers with delivering orders, carrying additional trays and helping dish out items.