Inocenio Almanza
Chapel Hill,NC
Summary
Detail-oriented prep line cook with expertise in food preparation and sanitation practices. Proven ability to enhance kitchen efficiency through team collaboration and effective menu planning.
Dedicated prep line cook with over 10 years of experience in food preparation and sanitation. Recognized for attention to detail and flexibility, contributing to streamlined processes and effective menu planning. Eager to leverage expertise for operational excellence in a dynamic kitchen environment.
Overview
11
11
years of professional experience
Work History
Prep Line Cook
Govern's Club
Chapel Hill, NC
01.2010 - 09.2020
- Prepared ingredients according to recipes, ensuring consistency and quality in all dishes.
- Operated kitchen equipment safely, maintaining cleanliness and compliance with health regulations.
- Collaborated with team members to streamline food preparation processes for efficiency.
- Assisted in menu planning by providing input on seasonal ingredient availability and trends.
- Collaborated with team members to streamline workflow during peak service times.
- Operated commercial dishwashing equipment to ensure cleanliness and sanitation standards.
Education
High School Diploma -
Colegio Mexico
Celaya Guanajuato07.2007
Skills
- Food preparation
- Food presentation
- Hot food preparation
- Stir-frying techniques
- Sanitation practices
- Team collaboration
- Heavy lifting
- Flexible schedule
Languages
Spanish
Native or Bilingual
Timeline
Prep Line Cook
Govern's Club
01.2010 - 09.2020
High School Diploma -
Colegio Mexico