IRMA NEIRA SAMAME
NEW CARROLLTON,MD
Summary
Responsible Server Assistant adaptable to fast-paced, changing restaurant environments with discerning customers and high standards. Enthusiastic team member possessing sharp memorization skills and outstanding teamwork abilities. Hardworking waiter with several years of experience and solid background in food service field. Highly skilled at meeting needs of diverse customers while keeping calm and maintaining professionalism. History of delivering speedy service while working on feet for long periods of time and training incoming staff. Friendly professional with strong understanding of hospitality and food and beverage industries. Extensive knowledge of cuisine and food and wine pairings. Personable individual possessing strong work ethic and great flexibility. Dedicated to delivering positive customer experience through genuine hospitality.
Overview
11
11
years of professional experience
Work History
Banquet Food Server
CALPRO GROUP
DISTRIC OF COLUMBIA, DC
01.2017 - Current
- Greeted guests upon arrival and provided them with menus.
- Assisted in setting up banquet tables by arranging place settings, napkins, and centerpieces.
- Maintained cleanliness of work area throughout the shift.
On-Call Banquet Server
MMP ENTERPRICE
Falls Church, Virginia
01.2016 - Current
- Set up banquet tables and chairs according to event specifications.
- Ensure that all food items are properly stored, labeled, and rotated for freshness.
- Greet guests upon arrival and provide seating arrangements as requested.
- Provide friendly, courteous service to customers throughout the duration of their meal.
- Maintain cleanliness of banquet hall by clearing dirty dishes from tables in a timely manner.
- Serve meals and beverages accurately, following established guidelines for portion control and presentation standards.
Office Assistant
JAP DESIGN INC
Greenbelt, MD
03.2014 - 12.2023
- Greeted visitors, determined their needs and directed them to the appropriate personnel.
- Provided administrative support to staff members, including copying and scanning documents, filing paperwork, and ordering supplies.
- Organized office operations and procedures, such as managing calendars, scheduling appointments, preparing reports and maintaining records.
- Answered incoming calls in a professional manner and directed callers to the appropriate personnel.
Education
EDUCATION LICENCE - TEACHER EDUCATION
PEDRO RUIZ GALLO
CHICLAYO- PERU03-2002
Bachelor of Arts - EDUCACION
PERDRO RUIZ GALLO
CHICLAYO-PERU07-1996
Skills
- Food presentation
- Food allergy awareness
- Menu design
- Flexible schedule
- Wine pairing
- Food safety practices
- Station restocking
- Post-event breakdown
- Dining area maintenance
- Banquet preparation
- Special dietary requirements
- Wine service
Languages
English
Elementary
Spanish
Full Professional
MORE EXPERIENCE
- GENERAL UTILIY WORK , WORKING IN STEWARDING DEPARTMENT, DISHASH, ORGANIZING, CLEARING, AND . PUT AWAY KITCHEN EQUIPMENT.
Timeline
Banquet Food Server
CALPRO GROUP
01.2017 - Current
On-Call Banquet Server
MMP ENTERPRICE
01.2016 - Current
Office Assistant
JAP DESIGN INC
03.2014 - 12.2023
EDUCATION LICENCE - TEACHER EDUCATION
PEDRO RUIZ GALLO
Bachelor of Arts - EDUCACION
PERDRO RUIZ GALLO
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