Summary
Overview
Work History
Education
Skills
Affiliations
Languages
Certification
Timeline
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Amanda Sanchez

Miami,FL

Summary

Industrious Bartender with broad experience in variety of bars. Remains calm and poised in fast-paced environments. Prepared to handle high-volume service situations.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Bartender/Restaurant Server

Perry's Steakhouse
Coral Gables, FL
2024.10 - Current
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Prepared drinks according to standard recipes.
  • Managed accurate bar tabs and processed cash and credit card transactions.
  • Remained calm and poised during busy periods, promoting great customer service to guests.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Poured wine, beer and cocktails for patrons.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Checked identification cards for proof of age prior to serving alcohol beverages.

Freelance Bartender

Self-employeed
Miami, FL
2022.10 - Current
  • Velvet Miami Lifestyle Nightclub: high volume and fast paced nightclub environment, serving custom drinks and shots.
  • Private Home Parties: fast paced and extremely detail oriented, satisfactory for the host of the event.
  • Weddings & Private Events: fast paced and high volume, attending wedding and event guests.
  • She Life Events: fast paced and high volume nightclub bartending, different club every night, VERY adaptable to my surroundings.

Bartender

The Biltmore Hotel
Coral Gables, FL
2022.06 - 2024.07
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Assisted in setting up the bar for service shift.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.

Bartender/Restaurant Server

Rusty Pelican Restaurant
Key Biscayne, FL
2020.03 - 2022.05
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Provided drink suggestions to customers based on their preferences.
  • Processed payments accurately and efficiently with POS system.
  • Assisted in setting up the bar for service shift.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.

Bartender

Bulla Gastrobar
Miami, FL
2018.11 - 2020.02
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.
  • Kept track of bar tabs and transferred open tabs to dining area for wait staff.
  • Stayed up-to-date on latest mixology trends, bar equipment, and sanitation standards.
  • Introduced bar staff to precision pouring and waste reduction tactics to lower liquor costs.

Education

High School Diploma -

Medical Academy For Science And Technologies
Homestead, FL

Skills

  • Highly reliable
  • Efficient multitasking
  • Exceptional customer service
  • POS System Operation
  • Cash Handling
  • Adaptability

Affiliations

  • Keeping an active lifestyle is important, channeling a healthy lifestyle through dance.

Languages

English
Native/ Bilingual
Spanish
Native/ Bilingual

Certification

  • Food Handlers License

Timeline

Bartender/Restaurant Server

Perry's Steakhouse
2024.10 - Current

Freelance Bartender

Self-employeed
2022.10 - Current

Bartender

The Biltmore Hotel
2022.06 - 2024.07

Bartender/Restaurant Server

Rusty Pelican Restaurant
2020.03 - 2022.05

Bartender

Bulla Gastrobar
2018.11 - 2020.02

High School Diploma -

Medical Academy For Science And Technologies
Amanda Sanchez