Isabel Lema

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Communicating Dietary Restrictions: Work with kitchen staff to ensure residents with special dietary needs are served appropriately.

Assisting Residents: Help residents with mobility issues or other challenges to access the dining area.