Isabella Scherer

• Disinfected and mopped all 4 bathrooms in the home. To ensure the resident's home is sanitary and clean.
• Cleaned and replaced used towels and linens, vacuumed floors, made beds, and restocked bathroom toiletries.
• Vacuumed rugs and carpeted areas in the whole home.
• Hand-dusted and wiped down furniture, fixtures, and window sills to keep areas clean and comfortable.
• Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
• Dusted picture frames and wall hangings.
• Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
• Organized pantries, cabinets, and other personal items.

I worked for a family with two girls, ages 1 and 2 1/2 duties including:

• Built positive and nurturing environments to support children's social and emotional growth.
• Prepared tasty, healthy meals for children to encourage good eating habits.
• Facilitated relationships with children and parents by developing caring and structured home environments.
• Balanced playtime and limited screen time to support development of fine motor, gross motor and cognitive skills.
• Bathed, dressed and helped with teeth brushing as part of daily duties.
• Studied and researched food allergies to understand requirements for individuals with such conditions.
• Light house keeping, including laundry,dishes vacuuming etc.

• Operated as full-service food provider in sandwich establishment by taking orders, preparing meals and collecting payments.
• Kept drawer balanced by accurately processing cash, credit and debit payments.
• Assisted customers in choosing menu items by providing food complementing information.
• Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
• Organized freezers, refrigerators and storage rooms by Properly labeling stored food and fresh ingredients based freshness date.
• Operated manual and electric appliances to peel, slice and trim food in addition to operating ovens to prepare sandwiches and side items.
• Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.

I worked as a hostess and food runner, these duties included but not limited to:

• Answering customer questions about hours, seating and menu information.
• Assigned patrons to tables suitable for needs and restaurant section rotation.
• Informed servers of newly seated parties for speedy service.
• Collected information from arriving customers to seat groups or place them on waitlist accordingly.
• Monitored front entrance for new guests while assisting servers by taking and delivering drink orders.
• Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
• Stayed in open communication with kitchen team to assess cooking times, avoid worker overload and minimize customer dissatisfaction.
• Kept host station sanitary and restocked adult and children menus as needed.
• Checked and restocked server areas with condiments, silverware and any addition items.
• Prepared artistic menu boards highlighting current specials and promotions using eye-catching decorative techniques.

I was a Cashier and assistant for a small business in the Historic Garland district of spokane. Duties included but not limited to:

• I operated cash register for cash, check and credit card transactions with excellent accuracy levels.
• Helped customers complete purchases, locate items and join reward programs.
• Restocked and organized food lines and kept lobby clean and ready for costumers.
• prepped fresh veggie and meats each morning before opening.
• Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.