Isen Emana
FAIRFIELD,CA
Summary
Event Manager with a strong focus on on-site execution and schedule management. Upbeat and enthusiastic, bringing strong organizational abilities and talent for coordinating successful events. Well-versed in event planning principles and proficient in logistical coordination. Committed to creating memorable experiences and ensuring seamless execution.
Overview
4
4
years of professional experience
Work History
Line Cook
Heritage Eats
Napa, CA
06.2022 - Current
- Prepared high-quality dishes in a fast-paced environment, ensuring consistency and adherence to recipes.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Increased kitchen productivity by keeping tools organized for easy access when needed.
- Boosted employee morale through positive attitude, willingness to assist others when needed.
- Operated kitchen equipment safely, maintaining cleanliness and compliance with health standards.
- Collaborated with team members to streamline food prep processes, enhancing overall kitchen efficiency.
- Trained new staff on cooking techniques and operational procedures, fostering skill development and teamwork.
Team Member
Napa Valley Lobster Company
Napa, CA
06.2022 - 06.2023
- Assisted in inventory management by tracking stock levels and reporting shortages promptly.
- Trained new staff on food safety protocols and operational procedures to ensure compliance.
- Learned all required tasks quickly to maximize performance.
- Developed strong cooperative relationships with coworkers and managers.
Event Leader
Napa Valley Lobster Co.
Napa, CA
06.2023 - Current
- Coordinated logistics for events, ensuring seamless execution from start to finish.
- Managed on-site event operations, troubleshooting issues to ensure guest satisfaction and smooth flow of activities.
- Trained junior staff on event procedures and protocols, enhancing team performance and efficiency.
- Conducted post-event evaluations, gathering feedback to inform future planning and continuous improvement efforts.
- Optimized scheduling during the planning phase to reduce conflicts among multiple simultaneous events.
Education
Associate of Science - Buisness Administration
Solano Community College
Fairfield, CA05-2026
Skills
- Guest relations
- Team leadership and supervision
- On-site execution
- Schedule management
- Transportation and logistics planning
Timeline
Event Leader
Napa Valley Lobster Co.
06.2023 - Current
Line Cook
Heritage Eats
06.2022 - Current
Team Member
Napa Valley Lobster Company
06.2022 - 06.2023
Associate of Science - Buisness Administration
Solano Community College