Motivated student with strong experience in restaurant industry, ready to contribute to team-oriented environment. Skilled in food preparation, customer service, and maintaining high cleanliness standards. Focused on collaboration, adaptable to changing needs, and results-driven. Reliable, with strong work ethic and excellent communication skills.
Graduation Date: June 2026
-May 2024 – Present
-Supported yacht operations, performing technical and mechanical tasks requiring precision and adaptability.
-Developed teamwork and strategic planning skills through participation in sailing and racing exercises.
-January 2025 - March 2025
-Worked the window and helped assist citizens with obtaining state and national background checks.
-March 2023 – December 2024
-Adhered to safety protocols in dynamic environments, showcasing dependability and focus.
-Gained hands-on experience with mechanical and electrical maintenance, reinforcing problem-solving skills.
-Maintained detailed logs of equipment and machinery, highlighting organizational abilities.