Jac Hardin
Portland
Summary
Dynamic bartender with a strong team player attitude and expertise in creative mixology. Committed to enhancing customer experiences through exceptional service and innovative cocktail menus. I have nearly 20 years experience in the bartending field ranging from dives to craft cocktail bars.
Overview
5
5
years of professional experience
Work History
Bartender
Advice Booth
Portland, OR
08.2023 - 11.2025
- Crafted and served a diverse range of cocktails and beverages to enhance customer experience.
- Maintained cleanliness and organization of bar area, ensuring compliance with health and safety regulations.
- Developed positive relationships with patrons, encouraging repeat business through exceptional service.
- Resolved customer complaints efficiently, enhancing satisfaction and loyalty to establishment.
- Implemented new cocktail recipes based on seasonal ingredients, attracting a broader clientele base.
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Bartender
Toyshop Ramen
Portland, OR
02.2023 - 01.2024
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Kept bar presentable and well-stocked to meet customer needs.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
Bar Manager
Gumba Pasta Parlor
Portland, OR
05.2021 - 01.2023
- Developed seasonal cocktail menus, enhancing guest experience and variety.
- Managed inventory levels, optimizing stock control and minimizing waste.
- Trained staff on mixology techniques and customer service best practices.
- Closed out cash register and prepared cashier report at close of business.
- Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
- Mentored and trained staff members to ensure exceptional customer service standards.
Education
High School Diploma -
Franklin Classical School
Franklin05-2005
Skills
- Strong multitasking
- Highly reliable
- Team player attitude
- Outgoing personality
- Suggestive selling
- Drink preparation techniques
- Creative mixology
Timeline
Bartender
Advice Booth
08.2023 - 11.2025
Bartender
Toyshop Ramen
02.2023 - 01.2024
Bar Manager
Gumba Pasta Parlor
05.2021 - 01.2023
High School Diploma -
Franklin Classical School