My notable accomplishments include graduating from high school and Pickens Technical College simultaneously, thereby obtaining both a diploma and a certificate. Additionally, I earned my CPR certification during my high school years. I have always been driven to accomplish tasks ahead of others, which led me to obtain my driver’s license at the age of 17.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Fast Food and Counter Workers
Village Inn, Denver, Colorado
Denver, Colorado
05.2023 - Current
Perform personnel activities, such as supervising and training employees.
Select food items from serving or storage areas and place them in dishes, on serving trays, or in take-out bags.
Prepare and serve cold drinks, frozen milk drinks, or desserts, using drink-dispensing, milkshake, or frozen-custard machines.
Notify kitchen personnel of shortages or special orders.
Wrap menu items such as sandwiches, hot entrees, and desserts for serving or for takeout.
Collect and return dirty dishes to the kitchen for washing.
Serve customers in eating places that specialize in fast service and inexpensive carry-out food.
Brew coffee and tea, and fill containers with requested beverages.
Monitor and order supplies or food items, and restock as necessary to maintain inventory.
Clean and organize eating, service, and kitchen areas.
Serve food, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial establishments, hotel rooms, and cars.
Request and record customer orders, and compute bills, using cash registers, multi-counting machines, or pencil and paper.
Balance receipts and payments in cash registers.
Perform cleaning duties, such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary.
Accept payment from customers, and make change as necessary.
Communicate with customers regarding orders, comments, and complaints.
Fast Food and Counter Workers
Sonic, Bennet Colorado
Bennet, Colorado
10.2023 - 12.2023
Prepare and serve cold drinks, frozen milk drinks, or desserts, using drink-dispensing, milkshake, or frozen-custard machines.
Serve customers in eating places that specialize in fast service and inexpensive carry-out food.
Brew coffee and tea, and fill containers with requested beverages.
Serve food, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial establishments, hotel rooms, and cars.
Request and record customer orders, and compute bills, using cash registers, multi-counting machines, or pencil and paper.
Balance receipts and payments in cash registers.
Scrub and polish counters, steam tables, and other equipment, and clean glasses, dishes, and fountain equipment.
Accept payment from customers, and make change as necessary.
Communicate with customers regarding orders, comments, and complaints.
Education
High School -
Byers Junior & Senior High School
Byers, Colorado
05.2024
Certificate - Small Business Management
Pickens Technical Collage
Aurora, Colorado
05.2024
Skills
Office Equipment
Bilingual (Spanish/English)
Customer Relationship Management
Invoicing
Auditing
Risk Management
Upselling
Deposit Accounts
Purchasing
Construction
Accounting
Housekeeping
Marketing
Product Knowledge
Selling Techniques
Merchandising
First aid training
Money handling
Teamwork and collaboration
Excellent communication
Active listening
Certification
I’ve got my CPR badge, a small business management certificate, and a social media certificate.