Food Service Manager
Madison County Board of Education
Richmond, KY
02.2020 - 03.2022
- Maintain a safe and clean Environment in a High School Cafeteria that meets strict federal, state and USDA guidelines
- Keep production records, temp logs, and create menus.
- Assign duties and oversee 12 staff members
- Cook and serve food as needed to the students
- Count, add, and edit inventory into GFS software
- Keep accurate records by using Excel for receipts of products received