Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jacob Nicholls

SPOKANE

Summary

Extensive experience in the cooking industry with a proven ability to manage high-pressure situations effectively. Demonstrated endurance and stamina through participation as a dedicated student-athlete. Strong customer service skills with a track record of enhancing customer satisfaction and resolving issues promptly. Versatile in adapting to various work environments, excelling during peak times and maintaining efficiency during slower periods.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Cook

IHOP
Spokane Valley
07.2025 - Current
  • Maintained cleanliness and organization of kitchen work areas.
  • Collaborated with team members to ensure timely meal service.
  • Followed food safety guidelines to prevent contamination and ensure quality.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Resolved customer complaints regarding food quality or services provided.
  • Distributed food to service staff for prompt delivery to customers.
  • Set up work stations prior to opening to minimize prep time.
  • Checked completed orders for correct quantity and quality.
  • Handled advanced thawing and food pre-preparation for upcoming meals.
  • Completed day-to-day duties accurately and efficiently.
  • Identified needs of customers promptly and efficiently.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Collaborated closely with team members to achieve project objectives and meet deadlines.

In shop

Jimmy Johns Sandwich Shop
Spokane Valley
07.2023 - 02.2025
  • Completed day-to-day duties accurately and efficiently.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.+
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Identified needs of customers promptly and efficiently.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.
  • Assisted with customer requests and answered questions to improve satisfaction.

Education

High School Diploma -

Central Valley Highschool
Spokane Valley
06-2024

Associate of Applied Science - Kinesiology

Spokane Falls Community College
Spokane, WA

Skills

  • Food safety
  • Kitchen organization
  • Meal preparation
  • Cooking techniques
  • Quality control
  • Customer service
  • Sanitation
  • Food trends awareness
  • Hospitality and service industry background
  • Food handling
  • Food preparation
  • Dish preparation

Certification

Food handlers card

Timeline

Cook

IHOP
07.2025 - Current

In shop

Jimmy Johns Sandwich Shop
07.2023 - 02.2025

High School Diploma -

Central Valley Highschool

Associate of Applied Science - Kinesiology

Spokane Falls Community College