Culinary Arts

Reliable Shift Leader with four years in quick-casual food industry. Excellent motivational leader successfully communicates duties and tasks. Certified Food Safety Manager dedicated to quality of ingredients and preparation. Skilled multitasker familiar with front of house and back of house roles with prioritization of guest satisfaction.
Daily workflows
Safety processes and procedures
Client Service
Grounds maintenance
Landscaping plans
Certified NRFSP Food Safety Manager - Expires 2026
Culinary Arts
Environmental Conservation
Outdoorsman
Certified NRFSP Food Safety Manager - Expires 2026