Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
References
Timeline
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Jake Simmons

Wasilla

Summary

Dynamic bartender and server with extensive fine dining experience at Chop House at Lake Lucille. Expertise in cocktail preparation and wine pairing, consistently delivering exceptional customer service. Proven conflict resolution skills enhance guest satisfaction and foster a welcoming atmosphere in fast-paced environments. Committed to creating memorable dining experiences for all guests.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bartender/Server

Chop House at Lake Lucille
Wasilla
12.2023 - Current
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Designed and modified cocktail menus in accordance with seasonal trends.
  • Trained new bartenders on cocktail preparation and customer service standards.

Server

The Tropical Connection
Gold Coast
09.2022 - 03.2026
  • Assisted with menu selections and wine pairings to enhance dining experience.
  • Managed tables efficiently, ensuring guest needs were met promptly and accurately.
  • Demonstrated knowledge of wine list and recommended wines based on customer preferences.

Bartender/Server

Castaways Resort & Spa Mission Beach
Mission Beach
06.2023 - 10.2023
  • Explained menu items, describing ingredients and cooking methods upon request.
  • Facilitated communication between the kitchen and the dining room to ensure accurate order fulfillment.
  • Followed proper sanitation protocols when preparing drinks or cleaning bar equipment.

Bartender

The Precinct Hotel
Melbourne
03.2023 - 06.2023
  • Provided exceptional customer service in a fast-paced hospitality environment.
  • Developed good working relationships with fellow employees through effective communication.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.

Education

Master of Science - Occupational Therapy

University of Southern Maine
Portland, ME
08-2027

Bachelor of Science - Kinesiology

Colorado Mesa University
Grand Junction, CO
07-2022

Skills

  • Speed and efficiency
  • Recipe memorization
  • Cocktail preparation
  • Outstanding customer service
  • Fine dining experience
  • Strong communication skills
  • Wine Knowledge
  • Conflict resolution

Certification

  • PADI Scuba Dive Master
  • First Aid & CPR

Accomplishments

  • 3x Collegiate Conference Champion
  • Rocky Mountain Conference Male Athlete High Point Champion
  • USA Swimming's Athlete Executive Committee Administrative Vice Chair
  • Rocky Mountain Conference Athlete Representative

References

References available upon request.

Timeline

Bartender/Server

Chop House at Lake Lucille
12.2023 - Current

Bartender/Server

Castaways Resort & Spa Mission Beach
06.2023 - 10.2023

Bartender

The Precinct Hotel
03.2023 - 06.2023

Server

The Tropical Connection
09.2022 - 03.2026

Master of Science - Occupational Therapy

University of Southern Maine

Bachelor of Science - Kinesiology

Colorado Mesa University