Jalianni Negron
CHICAGO,IL
Summary
Experienced highly motivated individual with strong customer service, multitasking & communication skills. I'm a fast learner ready for any task whose big on teamwork. Always prepared to enhance team performance & customer satisfaction. Known for being adaptable to changing requirements & working well in high pressure environments.
Overview
2
2
Languages
1
1
Certification
8
8
years of professional experience
Work History
Dietary Aide/Cook
Aperion Care
Westchester, IL
04.2024 - Current
- Prepared and served nutritious meals according to dietary guidelines and resident preferences.
- Collaborated with nursing staff to ensure dietary restrictions were communicated effectively.
- Monitored food inventory, reporting shortages to support timely replenishment efforts.
- Trained new dietary aides on food safety practices and meal preparation techniques.
- Kept all kitchen areas clean, tidy and free of hazards.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
- Followed all food safety regulations while preparing meals for patients.
Ramp Agent
Swissport Cargo Services
Chicago, IL
07.2025 - 04.2026
- Operated ground support equipment to ensure timely aircraft servicing.
- Assisted in loading and unloading cargo, maintaining safety protocols.
- Conducted routine inspections on handling equipment for operational efficiency.
- Collaborated with team members to streamline ramp operations and reduce delays.
- Adapted quickly to changing weather conditions and operational demands.
- Conducted marshaling activities skillfully, guiding pilots safely towards their designated parking positions on the ramp area.
Assistant Manager
Culver's Restaurant
Chicago, IL
05.2018 - 11.2024
- Led daily operations to ensure efficient service and customer satisfaction.
- Trained and mentored staff on best practices in food preparation and customer interaction.
- Monitored compliance with health and safety regulations, ensuring a safe environment for staff and customers.
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.
- Enforced company policies consistently while handling disciplinary actions when necessary with fairness and respect.
- Scheduled staff shifts to ensure proper coverage during peak shopping hours without exceeding labor budgets.
- Facilitated clear communication between employees and upper management through regular meetings and updates.
Education
High School Diploma -
Steinmetz College Prep
Chicago, ILSkills
- Food handling safety
- Cleaning and sanitizing
- Time management
- Customer service
- Team collaboration
- Meal preparation
- Heavy lifting
- Problem-solving
- Detail-oriented
- Verbal communication
Certification
Food Service Handler Certification
Languages
English
Native or Bilingual
Spanish
Professional Working
Timeline
Ramp Agent
Swissport Cargo Services
07.2025 - 04.2026
Dietary Aide/Cook
Aperion Care
04.2024 - Current
Assistant Manager
Culver's Restaurant
05.2018 - 11.2024
High School Diploma -
Steinmetz College Prep