Jalisha Renfroe

• Greeted customers at counter to fulfill requests and answer questions.
• Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
• Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
• Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
• Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
• Provided an enjoyable shopping experience for customers by engaging in friendly conversations while efficiently preparing their orders.
• Developed strong rapport with customers by offering personalized service, answering questions, and making recommendations based on preferences.
• Assisted in training new employees on proper deli procedures, ensuring consistent quality across the team.
• Contributed to positive team dynamics through effective communication skills and a collaborative problem-solving approach.
• Increased customer satisfaction by providing exceptional service and maintaining a clean, organized deli counter.
• Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments, and garnishes.
• Enhanced product presentation by arranging visually appealing displays and regularly rotating items to ensure freshness.
• Made food according to standard recipes with requested changes for customer satisfaction.
• Built trust with customers through meticulous attention to detail in fulfilling special orders and dietary restrictions.
• Ensured optimal product quality with regular temperature checks on refrigeration units and promptly reporting any issues.
• Delivered exemplary customer service to guests, even in peak business periods to promote retention.
• Offered product samples to customers, generating additional sales through taste-testing.
• Exceeded customer expectations by going above and beyond to accommodate unique requests or last-minute changes to orders.

• Used established assembly instructions to complete jobs quickly, accurately, and with zero errors.
• Completed durable assemblies and subassemblies with hand and power tools.
• Boxed, labeled, and transported items to support assembly operations.
• Assembled components with minimal supervision, exceeding expected project milestones.
• Assisted quality assurance by inspecting items and removing defective parts.
• Streamlined production process to maximize safety and productivity.
• Monitored production to determine adherence to schedule and minimize delays.
• Stocked and replenished parts used on assembly line to maintain consistent supply and inventory.
• Kept work areas clean, organized, and safe to promote efficiency and team safety.

Made sure everything was clean and sanitize. I always maintain neatness and fresh salads that has been shipped to several stores including Walmart, Kroger etc.